Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery , Otis Spunkmeyer , and Oakrun Farm Bakery . With 13 bakeries in North America

Schedule staff to ensure that business needs are met on each shift. Manage team hours within allotted budgeted hours Prioritize tasks to ensure that plant cleaning requirements are fulfilled Oversee clean up activities of equipment and facilities in all production areas. Implement excellent sanitation practices which support the company's processes and procedures ensuring

Assist in maintaining facility and equipment in a safe and operational state of readiness at all times, in order to meet daily production requirements. Identify report and correct any maintenance problems immediately in areas such as electricity, steam, water, hoses, hydraulics, and valve components in accordance with established policy guidelines. Maintain maintenance eq

Manages up to 15 employees in the Maintenance department. Is responsible for the overall direction, coordination and evaluation of these employees. Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws. Responsibilities include planning, assigning, and directing work; appraising performance; rewarding and disciplining